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Ava
Pasta alla Norma
Today, we are making Pasta alla Norma, which is a classic Sicilian dish from Catania that uses Eggplant as its main ingredient. Eggplant is one of my favorite ingredients to use in cooking. It is versatile and absorbs the flavor…
Caesar Salad
Today, we are making Caesar salad, which is an easy recipe to make at home. It uses a handful of ingredients and comes together fairly quickly. Many people are unaware of the fascinating story behind the creation of Caesar salad.…
Japchae
Japchae is a traditional Korean dish made with glass noodles, also known as dangmyeon. These noodles, made from sweet potato starch, are chewy and delicious. Anyone who has tried Japchae has likely become a lifelong fan of this remarkable dish.…
Black Bean Noodles
Today, we are making Black bean noodles with squid; this dish is the perfect comfort food to enjoy when you’re feeling too lazy to cook on the weekend. This recipe uses prepackaged Chapaghetti noodles, which are a type of black…
Roasted Cauliflower
Roasted cauliflower is a simple dish yet packed with nutrition and health benefits. When roasted, the cauliflower’s sweetness is accentuated, and the combination of olive oil, salt, and pepper transforms the dry, tasteless cauliflower into a delicious meal. Roasting cauliflower…
Bibimbap
Bibimbap is a traditional Korean dish that ranks among the top three must-try dishes for foreigners visiting South Korea. The word bibimbap translates to “mixed rice” in English.. This simple yet satisfying meal consists of steamed rice topped with sautéed…
Bulgur Porridge
In a world that is obsessed with oatmeal porridge, an ancient staple is quietly reclaiming its former glory: bulgur porridge. Nutty and incredibly versatile, this form of wheat has been surprisingly overshadowed by oatmeal, processed cereal, and quinoa, but not…
BBQ Chicken Leg Quarters
Today, we are making Barbecue chicken leg quarters. Prepare to engage all your taste buds with a blend of smoky, sweet, salty, tangy, and spicy flavors. The first bite of these juicy chicken leg quarters will pleasantly surprise you with…
Chimichurri Sauce
Have you tried Chimichurri sauce? If not, why not? This incredible sauce from Argentina is truly amazing. It is made with oregano and parsley, it is incredibly refreshing, and it is delicious with grilled food. This condiment takes less than…
Bruschetta
Today, we are making bruschetta, an Italian appetizer made with rustic Italian bread or a sourdough loaf. This appetizer is perfect for occasions when you have guests coming over, or you want a light snack to enjoy on a relaxing…