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Ava

Ava

Lemon Butter Chicken

Lemon butter chicken

Today, we are making Lemon Butter Chicken. This delicious dish is a satisfying, simple meal; it has the bright, zesty flavours of lemon as well as the creaminess of butter. This recipe has its roots in Italian and Mediterranean cooking,…

Italian Salad Dressing

italian salad dressing

Today, we are making an Italian salad dressing. While store-bought versions are convenient, nothing compares to the taste of homemade Italian salad dressing. Tangy vinegar, along with herbs, forms the foundation of the salad, and it can even be used…

Easy Chicken Shawarma

easy chicken shawarma

If you are in the mood for Middle Eastern food, then you’re in luck. Today, we are making an Easy Chicken Shawarma recipe. This recipe takes 30 minutes to put together and uses grilled chicken marinated in a blend of…

Tomato & Zucchini Soup

Tomato & Zucchini soup

Today, we are making tomato & zucchini soup. With warm days approaching and an abundance of tomatoes and zucchinis, this is the perfect time to create hearty soups. This soup has a restaurant-quality taste that balances the sweet tomatoes and…

Tom Kha Gai

Tom Kha Gai

Today, we are making Tom Kha Gai, a delicious Thai recipe that has gained popularity worldwide. This soup is a creamy coconut chicken dish that embodies the essence of Thai cuisine. It is known to many Thai people as “the…

Prawn Curry

prawn curry

Today, we are making prawn curry. This dish has a rich culinary heritage and transcends geographical boundaries, with different versions and cooking techniques. The origins of prawn curry can be traced back to ancient coastal communities where seafood was a…

Turkish Lentil Soup

turkish lentil soup

Today, we are making Turkiye’s favourite comfort food, ‘Mercimek Corbasi‘, also known as Turkish Lentil Soup. If you have ever visited Turkiye, you will know that this soup is not just a starter to a main course; it is a…

Shchi

shchi

In Russia, Shchi isn’t just a recipe—it’s rooted in a thousand-year-old tradition. The word ‘Shchi’ means sustenance, and it is pronounced as sh-chee. The dish itself is considered a relentless compilation of flavours that define Russia’s culture of resilience, tenacity,…