Newsletter Subscribe
Enter your email address below and subscribe to our newsletter
Ava
The Best Garlic Naan Recipe!
Today, we’re making Garlic Naan. During the Mughal Empire in India, the Maharajas feasted on flatbread baked in tandoor ovens. Naan is served in Indian homes and restaurants worldwide. But did you know that it actually originated from Ancient Persia?…
Beef Burgers
Beef Burgers are universally appreciated around the world. Let’s be honest: One beef patty is awesome, but two? That’s incredible! The double-patty beef burger is considered the ultimate comfort food for busy days and a long week. There’s something about…
Sage Butter Pasta
Sage Butter pasta could be one of the easiest and most delicious pasta recipes created in our time. If you love Spaghetti aglio e olio, then you’re going to to love this dish. The flavours of sage with heavy cream…
Citrus Salad
Citrus salads are a burst of flavor and color on a bowl. Picture juicy slices of grapefruit, mandarin or oranges on a plate. Drizzled with a delicious vinaigrette comprising of olive brine and honey. The taste is phenomenal, the concept…
Creamy Dijon Steak Sauce
Steak sauce! A beautiful medium rare rib-eye steak comes alive with the right sauce. With a few simple ingredients, this recipe is easy and super delicious. The taste and flavor is so memorable that you will be returning to this…
Roasted Cherry Tomatoes
Many people consider roasted cherry tomatoes to be a secret superhero of the kitchen. It is a flavourful element that you can easily add to pastas, sandwiches, salads, creamy noodles, and pizza. Picture this: fresh, cherry tomatoes roasting in the…
Delicious Caprese Salad
When it comes to Italian cuisine, few dishes embody the finess of a simple caprese salad. Originating from the picturesque island of Capri that created the salad with the Italian flag in mind. Think vibrant colors and bold flavours with…
Lamb Chops with Mash
There are few dishes that capture the rustic charm and robust flavours of Lamb Chops with mash. This is the type of meal that you would enjoy on a cold snowy night in a fancy bistro. Amidst the ambiance of…
Korean Spicy Chicken
Korean Spicy Chicken (Yangnyeom-chikin) is one of the most beloved dishes of South Korea. In the 1970s, Korean fried chicken was born, inspired by American fried chicken and adapted to suit the Korean palate. If you’ve tried Yangnyeom chicken, you…
Mongolian Beef
Mongolian Beef is a delicious stir-fry made with thinly sliced Beef. It is cooked in rich ingredients, including garlic, ginger, brown sugar, and soy sauce. Decorated with green onions or parsley, this flavourful dish has become a popular Chinese-American cuisine.…