Tomato Salsa
Tomato Salsa is a perfect side-dish for your barbecue days. Whether you are having family and friends over, or simply cooking up a feast for yourself.
Servings: 4 servings
Ingredients
- 1 Ripe tomatoes
- 1/2 Onion
- 1 Lime
- Handful Parsley
Spices
- 1/2 teaspoon Salt
- 1/2 teaspoon White Pepper
- 1 teaspoon Cumin
Instructions
- Chop the Vegetables: Wash tomatoes and parsley. Dice tomatoes. Finely chop onions and parsley. Combine diced tomatoes, chopped onion and parsley.
- Season the Salsa: Season with salt, pepper and cumin. Cut the lime in half and squeeze juice into a bowl. Add the squeezed lime juice. Mix well.