Persian Shirazi Salad
Ingredients
- 1 cucumbers - finely diced
- 2 tomatoes - finely chopped
- 1/2 red onion - finely diced
- Juice of 1 lime - or lemon
- 2 tbsp of Grapeseed oil
- 80 grams Fresh mint - finely chopped
- Salt
Instructions
- Wash and chop all the vegetables into tiny cubes. Chiffonade the mint leaves. Squeeze the juice of one lime and mix with grapeseed oil. Lightly season with salt. Add the vegetables and salad dressing into the salad bowl and toss to coat.