Nut Crumble
This nut crumble is out of the world! Its low sugar and low gluten.
Servings: 2 servings
Ingredients
- 100 grams Pecans
- 50 grams Ground oats - or oat flour
- 2 tablespoons Unsalted butter
- 1 tablespoon Maple syrup - or Honey
- 1/2 teaspoon Cinnamon
- 1/4 teaspoon Salt
- 1 teaspoon Vanilla extract
Instructions
- Blend: Add the nuts and oats to a blender. Pulse for a few seconds. Add butter to a small pan with honey. Add the ground nuts and oats. Add the spices. Mix thoroughly.