Hard Boiled Eggs
Hard Boiled Eggs are simple and delicious. Whether you are preparing for a morning breakfast or an afternoon feast of deviled eggs.
Servings: 2 servings
Ingredients
- Eggs (as many as desired)
- Water
- Spoon
Instructions
- Boil the water in pot. When it is rapidly boiling and bubbling, your water is ready. Set your timer for 12 minutes. (Use a phone timer). Gently add your eggs into the pot. After 12 minutes, remove your boiled eggs from the hot water and partially crack the shell. Add the partially cracked eggs to a bowl of water. Let it rest for a few minutes. Then peel the eggs under the water.