Easy Pasta Salad
Servings: 3 servings
Ingredients
Pasta
- 200 grams Fusilli pasta
Vegetables
- ½ cup Black olives
- ½ Red onion
- 2 cup Cherry tomatoes
- 80 grams Cucumber
- 1 Bell pepper
Cheeses
- 100 grams Feta cheese
Herbs
- 1 cup Fresh Basil leaves
Easy Parmesan Salad dressing
- ½ cup Apple cider vinegar
- 1 tsp Worcestershire sauce
- 2 tsp Black olive brine
- ½ tsp White onion powder
- ¼ cup Olive oil
- 2 Tbsp Parmesan cheese
- 1 tsp Honey
Spices
- ½ tsp Salt
- ½ tsp Dried Oregano
- ½ tsp White pepper
Instructions
- Make the Pasta: First we will begin by cooking the pasta. Add 1 litre of water in the pot and bring it to boil. Then add the fusilli pasta and cook for 8 minutes. While the pasta is getting cooked, wash the cherry tomatoes, basil leaves, mint leaves, bell pepper and cucumbers and chop it up.
- Make the Salad Dressing: Prepare a small bowl to mix in the salad dressing. Add the apple cider vinegar, Worcestershire sauce, black olive brine, white onion powder, salt, white pepper, dried oregano, olive oil, parmesan cheese and honey. Stir them well and let it rest.
- Mix: Prepare a large salad mixing bowl. Add the pasta, vegetables and the salad dressing. Gently mix them from bottom-up and coat all the ingredients with the dressing.