Balsamic Tomato Salad
Servings: 2
Calories: 46kcal
Ingredients
- 100 grams Cherry tomatoes - halved
- ½ cup Fresh Oregano
- 1 cup Fresh Parsley – chopped
- 1 Red Onion – thinly sliced
Condiments
- 1 tsp Balsamic vinegar
- ¼ tsp Salt
- ¼ tsp Ground black pepper
Instructions
- Prepare the ingredients: Rinse the parsley, oregano and cherry tomatoes. Roughly chop the parsley and halve the cherry tomatoes. Use half of the red onion and thinly slice it.
- Mix the salad: Prepare a salad bowl, add the prepared vegetables and add in the balsamic vinegar, salt and pepper. Toss to mix the vegetables and coat them with the vinaigrette.
Nutrition
Calories: 46kcal | Carbohydrates: 10g | Protein: 2g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 68mg | Potassium: 371mg | Fiber: 2g | Sugar: 4g | Vitamin A: 2775IU | Vitamin C: 55mg | Calcium: 62mg | Iron: 2mg